Our lunch time menu changes on a regular basis. The following is good illustration of what you might expect.

Starters 

Homemade Soup of the Day.

Garlic Mushrooms, Sour Dough, Chives.

Smoked Salmon, Caper Berries, Horseradish Mayo, Croutes. 

Goats Cheese, Beetroot, Croutes.

Chicken Liver Pate, Red Onion, Croutes.

Mains

Steak & Kidney Suet Pudding, Buttered New Potatoes, Vegetables, Gravy.

Cumberland Whirl, Buttery Mash, Vegetables, Onion Gravy.

Barnsley Chop, Double Cooked Chips, Vegetables, Mint Gravy.

Beer Battered Haddock, Double Cooked Chips, Mushy Peas. 

Arctic Wholetail Scampi, Double Cooked Chips, Garden Peas. 

Smoked Tomato and Halloumi Bake, Cannelloni Beans, Skinny Fries, Salad (V).

Cauliflower & Sweet Potato Thai Green Curry, Rice, Prawn Crackers.

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Desserts Of The Day